Tzatziki made with Dinner at Mary's Olive Oil

TZATZIKI

Cool, creamy, aromatic, and tangy, this traditional tzatziki energizes with vibrant flavor and Dinner at Mary’s delightful lift.
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Caprese with mozzarella and tomatoes and basil

CAPRESE SALAD

This homage to fresh summertime ingredients is a even greater experience with Dinner at Mary’s.
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A bowl of pesto surrounded by ingredients

OG MARY’S PESTO

Dinner at Mary’s pairs perfectly with the fresh flavors and aromas of this classically inspired pesto recipe.
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